December 29, 2007

The Paris TOP 50 restaurants for the perfect New Year Eve
Part 2

The Luxury Choice

Under the sign of food and wine's perfect match - Senderens
http://www.lucascarton.com
9, place de la Madeleine
75008 Paris
Téléphone : 01 42 65 22 90

Head of the former Lucas Carton, Alain Senderens still has his shop on the Place de la Madeleine in Paris. He gave up his 3-star in the Michelin to establish a more affordable and modern restaurant. His cuisine is still very much in the same Lucas Carton's spirit, with products admittedly a little less noble, but with associations still up to the task. A wine is always suggested with every dish, for a perfectly controlled association. The master of gastronomy has designed a very greedy menu for the Eve. € 270 dinner with a glass of champagne or € 375 with the food and wine perfect match.

The World Choice

New Year Creole with Babette
32, rue de Longchamp
75016 Paris
Téléphone : 01 45 53 00 07

Babette de Rozières, a famous Caribbean cook, serves customers in her restaurant the "WT Babette" in the sixteenth Parisian borough. She prepares there some refined dishes cooked according to Creole tradition . For Eve, 31 December, Babette is preparing a typical Caribbean menu at € 155.


A 100% caviar New year Eve at the 144 Petrossian
http://www.petrossian.fr
18, bd Latour Maubourg
75008 Paris VIIème
Téléphone : 01 44 11 32 32

This house that specializes in caviar has, since 1920, invented several formulas enhancing Petrossian's product qualities specifically for the Holidays. Throughout the evening, a concert of classical music will accompany this Russian Tzar meal. The menu alone is € 200 per person, the Matching wine and food menu is deemed to € 250, and including the addition of a glass of champagne, a glass of vodka, two glasses of wine, a dessert wine and half a bottle of Water and coffee. It is also possible to compose his own menu's Eve with the map of caviars.

Eve at the temple of Thai gastronomy - The Blue Elephant
http://www.blueelephant.com
43, rue de la Roquette
75011 Paris XIème
Téléphone : 01 47 00 42 00

Here, it is served a fresher Thai cuisine in a paradise setting close to the Bastille. For the New Year, the whole restaurant team has specifically worked around a menu in the colours of green papaya and banana flowers composed of 7 starters, 7 different dishes and many scented desserts. Fabulous exotic cocktails are also offered. An New year Eve that invites you to travel and discover distant landscapes for € 140 per person.

The Romantic Choice

Cosy and greedy ambiance at the First
http://www.lefirstrestaurant.com
234, rue de Rivoli
75001 Paris Ier
Téléphone : 01 44 77 10 40

On the prestigious Rue de Rivoli, facing the Tuileries Gardens, the First is the boudoir restaurant in the Westin Paris, a place with a cosy ambiance, imagined by the designer Jacques Garcia. The Chef Patrick Juhel revisits in his kitchen the brasserie type dishes. For Eve December 31st, he imagined a gourmet menu, perfect for a face-to-face dinner. Menu is € 259 per person with a half-bottle of Green Point.

On a Dolce Vita melody - Il Cortile
http://www.castille.com
37, rue Cambon
75001 Paris Ier
Téléphone : 01 44 58 44 58

In the luxurious Hotel de Castille, midway between squares of the Madeleine and the Concorde, the restaurant Il Cortille invites you to a taste of Italy, updated by the chef Vittorio Beltramelli. In a Florentine-style set, you can be rocked by the charms of Tuscany. On December 31, a pair of flutists will entertain the evening, surrounded by six automat with deer and white fox head dressed in eighteenth century fashion. Eve's Menu is at € 265 per person.

Elegance and intimacy - Le Jardin des Cygnes (Swan's garden)
http://www.jardindescygnes.com
33, ave George V
75008 Paris VIIIème
Téléphone : 01 53 23 78 50

On the luxury George V Avenue, a stone's throw from the Champs Elysees and the finest retailers in the capital, the restaurant of the Hotel Prince of Wales offers an intimate and charming for a romantic dinner. The chef, Benoist Rambaud, designed a refined menu for the New Year's Eve. An orchestra will perform for the evening. Menu is € 345 per person with a half-bottle of champagne.


Casserole ambiance a stone's throw from the Champs Elysees - Flora's Flavours
http://www.lessaveursdeflora.com
36, avenue George V 75008 Paris VIIIème
Téléphone : 01 40 70 10 49

In a setting elegantly blending ancient and modern the Flora Mikula's restaurant offers an inventive cuisine with a Provence twist. But this is only a start, since the stove also composed with the flavors of the world, to create a delicate cuisine, with personal and gourmet touch. A cuisine that will soon be rewarded with a Michelin star. Eve's Menu at € 150.


the New year's Party Choice
Celebrate the New Year until the end of the night
Bobin'O
http://www.bobino.fr
20, rue Gaïté 75014
Paris XIVème
Métro : Gaîté
Téléphone : 01 43 27 24 24

The new cabaret in the rue de la Gaîté, Bobin'O, splits hairs to organise the biggest festival ever organized for the New year's Eve. Guests will be treated to a show with dancing, singing, performance, magic and comedy! Two options are offered:

- An Eve menu formula at € 490 per person which includes a delightful meal accompanied by a half-bottle of Laurent Perrier champagne great century and a half-bottle of Sancerre Les Megaliths or Millesimed Margaux.
- An Eve cocktail formula on the mezzanine level at € 350 per person with a variety of sparkling original appetizers with a half-bottle of champagne Tsarina brut and a half-bottle of 2004 Chateau Haut Reys or Ségla Laplagne 2003.

An Eve to the rhythm of samba - Brasil Tropical in Paris
http://www.brasiltropical.com
36, rue du Départ
75015 Paris XVème
Téléphone : 01 42 79 94 94

The Brazilian cabaret Brasil Tropical, located a stone's throw from Montparnasse offers a show with Brazilian musicians and dancers. On December 31st, the cabaret is preparing a special evening to spend Eve in the tropics with a dinner with music, dance and show revue. Menu is € 250 per person with a half-bottle of Bordeaux and a half-bottle of champagne.

An unforgettable dinner - The Lido
http://www.lido.fr
116, avenue des Champs Elysées
75008 Paris VIIIème
Téléphone : 01 40 76 56 10

This is certainly the most famous of all cabarets, located on the Avenue des Champs Elysées, the most beautiful avenue in the world. On 31 December, the dancers prepare an exceptional show to celebrate the new year in style. As early as 09pm, customers are greeted with music by the orchestra, before enjoying a dinner prepared by chef Philippe Lacroix and his teams, before attending the Happiness show & revue (La revue bonheur). Evening is € 560 drinks included (water, bottle of champagne or wine and coffee).

An Eve in a legendary cabaret - The Moulin Rouge
http://www.moulinrouge.fr
82, boulevard de Clichy
75018 Paris XVIIIème
Téléphone : 01 53 09 82 82

The famous cabaret in the Pigalle district designed an Eve to remember to celebrate the new year with a dinner with the Moulin Rouge orchestra, the "Féerie" reveu and dancing night until dawn. Evening is € 550 with a bottle of Taittinger Millesimed champagne per person.

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